Leftover Pie
Ingredients
- 1 cup fingerling potatoes
- 1 bunch of radishes
- 3 carrots
- olive oil
- sea salt, black pepper
- 1 celeriac bulb (aka celery root)
- 2 apples
- 1/2 cup chicken or vegetable stock
- 2 sprigs of thyme
- 2 tablespoons unsalted butter
- 1 tablespoon apple vinegar (optional)
- 3-4 sausages (I used Italian-herbed pork sausages)
- 2 small white onions
- 4-6 ounces goat cheese
- grated Parmesan (optional)
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