Stir Fried Green Beans with Ginger and Onions

Stir Fried Green Beans with Ginger and Onions

Stir Fried Green Beans with Ginger and Onions


22 minutes

Details
  • Servings:   4
  • Calories:   140
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 to 3 tablespoons canola or peanut oil
  • 1/2 to 3/4 pound fresh, tender green beans , cut into 1 1/2- to 2-inch pieces
  • 1 small onion, sliced root to stem (about 1 cup)
  • 1 (1-inch) piece fresh ginger , peeled and cut into matchsticks
  • 1 large clove garlic , sliced very thin
  • 2 tablespoons soy sauce (use gluten-free soy sauce for gluten-free version)
  • 1 tablespoon sugar
  • 1 teaspoon toasted sesame oil
  • Pinch freshly ground black pepper
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