Ingredients
- 1 tbsp soy sauce
- 1 tbsp dry sherry
- 2 tsp sesame oil
- 1 fat garlic clove crushed
- 1 tsp finely chopped fresh root ginger (or fresh ginger paste in a jar)
- 200g lean sirloin steak thinly sliced across the grain
- 1 tbsp sesame seeds
- 1 tbsp sunflower oil
- 1 large carrot cut into matchsticks
- 100g mangetout halved lengthways
- 140g mushrooms sliced
- 3 tbsp hoisin sauce
- Chinese noodles to serve
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