Calabacitas con Elote Zucchini with Corn

Calabacitas con Elote (Zucchini with Corn)

Calabacitas con Elote (Zucchini with Corn)

By Allrecipes
55 minutes

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Details
  • Servings:   6
  • Calories:   131
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2.5 cups fresh corn kernels
  • 1 tablespoon olive oil
  • 0.25 cup chopped onion
  • 1 clove garlic, minced
  • 1 pound zucchini, sliced
  • 3 medium roma (plum) tomatoes, chopped
  • 1 medium fresh poblano chile pepper - seeded, deveined, and chopped
  • salt and black pepper to taste
  • 0.25 cup crumbled cotija cheese
Instructions

Calabacitas con Elote (Zucchini with Corn) serves 6 original recipe by Allrecipes.

View original preparation instructions

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