Crispy Potato Latkes

Crispy Potato Latkes

Crispy Potato Latkes

By Food & Wine
Serves 10

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Details
  • Servings:   10
  • Calories:   274
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 pounds Yukon Gold potatoes, peeled
  • 2 medium onions
  • 2 large eggs, lightly beaten
  • 1/4 cup all-purpose flour
  • 1 tablespoon kosher salt
  • Vegetable oil, for frying
Instructions

Crispy Potato Latkes serves 10 original recipe by Food & Wine.

View original preparation instructions

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