All You Can Eat Shrimp with Green Onion Garlic and BBQ Spices

All You Can Eat Shrimp with Green Onion, Garlic and BBQ Spices

All You Can Eat Shrimp with Green Onion, Garlic and BBQ Spices

By Food Network
Serves 6

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Details
  • Servings:   6
  • Calories:   300
  • Protein:   33g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1/4 cup smoked sweet paprika
  • 2 tablespoons ancho chili powder
  • 2 tablespoons light brown sugar
  • 2 teaspoons ground cumin
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 2 pounds (21 to 24) large shrimp, shell on
  • 6 tablespoons canola oil, divided
  • 12 cloves coarsely chopped fresh garlic, divided
  • 1/2 cup thinly sliced green onion
Instructions

All You Can Eat Shrimp with Green Onion, Garlic and BBQ Spices serves 6 original recipe by Food Network.

View original preparation instructions

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