Rum Maple and Pecan Topped Brie

Rum, Maple and Pecan Topped Brie

Rum, Maple and Pecan Topped Brie

By Honest Cooking
15 minutes

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Details
  • Servings:   6
  • Calories:   283
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   15g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 8 ounce wedge of brie cheese
  • 3 tablespoon dark rum
  • 3 tablespoon brown sugar
  • 3 tablespoon pure maple syrup
  • ½ cup toasted chopped pecans
  • 1 box ginger snap cookies
Instructions

Rum, Maple and Pecan Topped Brie serves 6 original recipe by Honest Cooking.

View original preparation instructions

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