Recipe: Korean Style Beef and Broccoli Bowl

Recipe: Korean-Style Beef and Broccoli Bowl

Recipe: Korean-Style Beef and Broccoli Bowl

By The Kitchn
Serves 4

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Details
  • Servings:   4
  • Calories:   274
  • Protein:   26g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • japanese
  • korean
Comments
Ingredients
  • 1 pound flank steak, trimmed of excess fat and sinew
  • 1/4 cup tamari or soy sauce
  • 2 tablespoons granulated sugar
  • 1 tablespoon cornstarch
  • 1 tablespoon honey
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon water
Instructions

Recipe: Korean-Style Beef and Broccoli Bowl serves 4 original recipe by The Kitchn.

View original preparation instructions

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