Broccoli Rabe Pesto with Whole Wheat Pasta and Turkey Sausage
Ingredients
- Coarse salt
- 1 bunch broccoli rabe, tough stems removed
- ⅓ cup toasted pine nuts
- ⅓ cup freshly grated Parmesan, plus more for serving
- ⅓ cup plus 1 tablespoon extra-virgin olive oil, plus more for drizzling
- ¼ teaspoon red pepper flakes
- 1 pound spicy turkey sausage, sliced ¾ inch thick
- 1 pound whole-wheat linguine
Instructions
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