Ingredients
- ½ cup flour (preferably whole wheat)
- ½ cup oats, toasted (not instant)
- ½ cup walnuts, toasted and chopped
- ½ cup cornmeal (preferably finely ground)
- 1 ½ teaspoons baking powder
- ¼ teaspoon baking soda
- 4 tablespoons sugar
- 1 ½ cups buttermilk
- 2 large eggs
- 4 tablespoons butter, melted and cooled
- ½ teaspoon vanilla extract
- Maple syrup, for garnish
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