Pasta Al Forno with Bacon Bread Crumbs
Ingredients
- 2.75 tsp. kosher salt, divided
- 1 lb. short pasta, such as ziti or penne
- 2 slices bacon
- 0.25 c. dried bread crumbs
- 1 tbsp. fresh thyme leaves
- 1 c. heavy cream
- 1.5 c. grated aged cheddar or gouda
- 0.5 c. freshly grated Parmesan, plus more for topping
- 0.5 tsp. Freshly ground black pepper
- 4 c. baby spinach leaves
- 1 beefsteak tomato
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