Citrus Marinated Shrimp With Grilled Onion And Orange Salad
Ingredients
- 1/2 cup fresh orange juice
- 1 large garlic clove, minced
- 2 canned chipotle chiles in adobo, stems discarded, seeded and thinly sliced, plus 1 teaspoon of the adobo sauce from the can
- 2 tablespoons fresh lime juice
- 1 1/2 pounds shelled and deveined large shrimp
- Salt and freshly ground pepper
- 1 large sweet onion, cut crosswise into 3 thick slabs
- 1 tablespoon extra-virgin olive oil
- 3 large navel oranges—peeled, halved lengthwise and thinly sliced crosswise
- 2 tablespoons chopped cilantro
Instructions
Citrus-Marinated Shrimp With Grilled-Onion And Orange Salad serves 6 original recipe by Food & Wine.
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