Sonoko Sakais La yu Spicy Chile Oil

Sonoko Sakai's La-yu (Spicy Chile Oil)

Sonoko Sakai's La-yu (Spicy Chile Oil)

By Food52
5 minutes

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Details
  • Servings:   4
  • Calories:   332
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1/2 ounce dried red Japanese, Korean or Italian (Calabrian) chiles, seeded and sliced thinly, ¼ inch (6 mm) thick
  • 1 teaspoon Sichuan peppercorns
  • 1/3 cup (80 milliliters) untoasted sesame oil
  • 1/3 cup (80 milliliters) toasted sesame oil
  • 2 cloves garlic, chopped (optional)
Instructions

Sonoko Sakai's La-yu (Spicy Chile Oil) serves 4 original recipe by Food52.

View original preparation instructions

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