Spiced Carrot Salad with Yogurt Pitas
Ingredients
- 4 carrots, shredded
- 1 clove garlic, minced
- 2 teaspoons ground coriander
- 1/4 teaspoon paprika
- Freshly ground pepper
- 1 tablespoon white wine vinegar
- Vegetable oil, for sauteing
- 1 small white onion, diced
- 1/4 cup fresh cilantro leaves
- Greek yogurt, for serving
- 24 pita chips, for serving
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