Pan Kebab

Pan Kebab

Pan Kebab

By Food52
10 minutes

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Details
  • Servings:   5
  • Calories:   370
  • Protein:   20g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 500 gram Ground beef
  • 150 gram Grated Onion
  • 0.5 tablespoon Salt
  • 1 teaspoon Black Pepper powder
  • 1 teaspoon Sumac Powder
  • 1 pinch Saffron powder (Optional)
  • 1 tablespoon Breadcrumbs
  • 40 milliliter Frying Oil
  • 5 piece Green pepper
  • 200 gram Cherry tomato
Instructions

Pan Kebab serves 5 original recipe by Food52.

View original preparation instructions

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