Scrambled Eggs With Sausage

Scrambled Eggs With Sausage

Scrambled Eggs With Sausage

By envirofit.org
Serves 4

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Details
  • Servings:   4
  • Calories:   216
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 2 eggs
  • 2 tablespoons chicken stock
  • ½ teaspoon ground black pepper
  • 250 gm cooked sausage
  • ¼ cup tomatoes, quartered
Instructions

Scrambled Eggs With Sausage serves 4 original recipe by envirofit.org.

View original preparation instructions

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