Asparagus Scrambled Eggs

Asparagus Scrambled Eggs

Asparagus Scrambled Eggs

By xobreakfast.com
Serves 2

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Details
  • Servings:   2
  • Calories:   272
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 lb asparagus
  • 2 TB butter
  • 1 small garlic clove, minced
  • 4 eggs, beaten
  • salt + pepper
Instructions

Asparagus Scrambled Eggs serves 2 original recipe by xobreakfast.com.

View original preparation instructions

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