Creamy Scrambled Eggs

Creamy Scrambled Eggs

Creamy Scrambled Eggs

By angsarap.net
Serves 2

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Details
  • Servings:   2
  • Calories:   247
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 4 large eggs
  • 1 tbsp butter
  • 2 tbsp cream
  • salt
  • freshly ground black pepper
  • chopped fresh herbs, optional
Instructions

Creamy Scrambled Eggs serves 2 original recipe by angsarap.net.

View original preparation instructions

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