Scrambled Egg Muffin Cups

Scrambled Egg Muffin Cups

Scrambled Egg Muffin Cups

By Allrecipes
45 minutes

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Details
  • Servings:   12
  • Calories:   140
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 0.5 pound bulk pork sausage
  • 12 eggs
  • 0.5 cup chopped onion
  • 0.5 cup chopped green bell pepper, or to taste
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 0.25 teaspoon garlic powder
  • 0.5 cup shredded Cheddar cheese
Instructions

Scrambled Egg Muffin Cups serves 12 original recipe by Allrecipes.

View original preparation instructions

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