Lox Scrambled Eggs

Lox Scrambled Eggs

Lox Scrambled Eggs


Serves 6

Details
  • Servings:   6
  • Calories:   159
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 7 Large Eggs
  • 2 Tablespoons Cream
  • 2 Tablespoons Butter from Grass-fed Cows
  • 4 ounces Wild Salmon Lox
  • ¼ Cup Chopped Scallions
  • 2 Tablespoons Parsley
  • Salt & Pepper to Taste
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