Scrambled Eggs With Avocado

Scrambled Eggs With Avocado

Scrambled Eggs With Avocado


Serves 4

Details
  • Servings:   4
  • Calories:   150
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • A pat of butter
  • A scant teaspoon olive oil
  • 2 eggs
  • 1 quarter of an avocado, peeled and cubed
  • Sea salt flakes
  • Freshly cracked black pepper
  • 1 slice of toast (preferably whole wheat or a nice grainy type)
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