Scrambled Eggs with Salmon

Scrambled Eggs with Salmon

Scrambled Eggs with Salmon

By simple-nourished-living.com
Serves 2

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Details
  • Servings:   2
  • Calories:   114
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • * 1 teaspoon butter
  • * 1 large egg
  • * 2 large egg white
  • * 2 tablespoon non fat milk
  • * salt and freshly ground black pepper to taste
  • * 2 ounce smoked salmon, chopped
  • * sprig of fresh dill or chopped green onion for garnish (optional)
Instructions

Scrambled Eggs with Salmon serves 2 original recipe by simple-nourished-living.com.

View original preparation instructions

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