Apple and Onion Scrambled Eggs

Apple and Onion Scrambled Eggs

Apple and Onion Scrambled Eggs

By drspencerweightloss.com
Serves 1

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Details
  • Servings:   1
  • Calories:   292
  • Protein:   13g
  •  
  • Fiber:   7g
  • Sugar:   20g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 eggs beaten
  • 1/4 cup red onion chopped
  • 1 celery rib
  • 1 granny smith apple chopped
  • fresh chives minced
  • 1 tsp coconut oil
  • himalyan sea salt and pepper to taste
Instructions

Apple and Onion Scrambled Eggs serves 1 original recipe by drspencerweightloss.com.

View original preparation instructions

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