Scrambled Egg Poppers Recipe

Scrambled Egg Poppers Recipe

Scrambled Egg Poppers Recipe


40 minutes

Details
  • Servings:   8
  • Calories:   428
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 loaves (1 lb each) frozen whole wheat bread dough, thawed
  • 8 eggs
  • 1/2 cup fat-free milk
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/2 cup bacon bits, divided
  • 1/2 cup shredded cheddar cheese
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