Scrambled Egg Croissant Sandwiches Recipe

Scrambled Egg Croissant Sandwiches Recipe

Scrambled Egg Croissant Sandwiches Recipe

By thespruceeats.com
35 minutes

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Details
  • Servings:   4
  • Calories:   284
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 croissants
  • 6 extra-large free-range eggs
  • 2 tablespoons milk
  • 3 tablespoons chopped chives
  • 1/2 teaspoon sea salt
  • 1 1/2 tablespoons unsalted butter
  • 10 cherry tomatoes (quartered for garnish)
  • Extra sea salt (for sprinkling)
Instructions

Scrambled Egg Croissant Sandwiches Recipe serves 4 original recipe by thespruceeats.com.

View original preparation instructions

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