Scrambled Tofu Black Bean Burrito
Ingredients
- 8 oz extra firm tofu (about half a block of a normal sized package), drained and crumbled
- 2 large tortillas
- 1/2 a small onion, chopped
- 1/2 a bell pepper, chopped
- 1 garlic clove, minced
- 1 teaspoon ground coriander
- 1 teaspoon turmeric
- 3 tablespoons olive oil
- salt + pepper
- 1/2 a small can of black beans, drained and rinsed
- handful of cilantro leaves, roughly chopped
- 1 tablespoon olive oil
- juice of half a lime
- salt + pepper
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