Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous

Name: Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous
Ingredients: 8 loin lamb chops; Coarse salt and coarse black pepper; 2 teaspoons ground cumin, 1/3 palm full; 2 teaspoons ground coriander, 1/3 palm full; 2 teaspoons sweet paprika, 1/3 palm full; 4 tablespoons extra-virgin olive oil, divided; 2 green bell peppers, seeded and cubed, 1-inch pieces; 1 large yellow skinned onion, cubed, 1-inch pieces; 1 cup grape tomatoes; 1/2 cup chopped flat-leaf parsley, a couple of handfuls; 3 cloves garlic, finely chopped; 3 tablespoons pine nuts; 1 1/2 cups chicken stock; 1 1/2 cups couscous; 5 or 6 sprigs fresh mint, finely chopped, about 3 tablespoons