Penne with chorizo broccoli

Penne with chorizo & broccoli

Penne with chorizo & broccoli


Serves 10

Details
  • Servings:   4
  • Calories:   669
  • Protein:   28g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   83g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 400g penne
  • small head of broccoli broken into small florets
  • 200g cooking chorizo diced
  • 2 garlic cloves crushed
  • 1 tbsp fennel seed
  • 200g low-fat cream cheese with garlic & herbs
  • parmesan and rocket leaves, to serve
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