Saffron aïoli

Saffron aïoli

Saffron aïoli

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   288
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • middle eastern
Comments
Ingredients
  • pinch saffron
  • 2 egg yolks
  • 1 small garlic clove
  • 1 tbsp Dijon mustard
  • ½ lemon, juiced
  • 200ml olive oil
Instructions

Saffron aïoli serves 6 original recipe by BBC Good Food.

View original preparation instructions

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