Butter Chicken

Butter Chicken

Butter Chicken


Serves 4

Details
  • Servings:   4
  • Calories:   566
  • Protein:   62g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Mrs. Dash onion & herb
  • 1/2 teaspoon rosemary
  • 1 teaspoon Weber roasted garlic & herb
  • 2-3 garlic cloves, minced
  • 2 teaspoons Worcestershire sauce
  • 1 stick butter, cut in large slices
  • 1/4 cup fresh cilantro, finely chopped
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