Spicy Pork Bok Choy

Spicy Pork Bok Choy

Spicy Pork Bok Choy

By Food & Wine
15 minutes

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Details
  • Servings:   4
  • Calories:   287
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 pound baby bok choy
  • 1 tablespoon grapeseed or canola oil (or other high flashpoint oil)
  • 3 cloves garlic (minced)
  • ¾ pound ground pork
  • 1 tablespoon soy sauce
  • 1 tablespoon chili garlic sauce
  • ½ teaspoon sesame seed oil
Instructions

Spicy Pork Bok Choy serves 4 original recipe by Food & Wine.

View original preparation instructions

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