Duck sauce

Duck sauce

Duck sauce

By BBC Good Food
Serves 2

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Details
  • Servings:   4
  • Calories:   114
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • chinese
Comments
Ingredients
  • 175g apricot jam
  • 3 tbsp Chinese rice vinegar
  • 1 tbsp soy sauce
  • 2 garlic cloves peeled and crushed
  • 2 tsp finely grated ginger
  • pinch of dried chilli flakes (optional)
Instructions

Duck sauce serves 4 original recipe by BBC Good Food.

View original preparation instructions

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