Ingredients
- * 2ounces whole-wheat penne
- * 2teaspoons olive oil
- * 1/2 medium yellow onion, chopped
- * 2cloves garlic, finely chopped
- * 1 1/2cups broccoli florets
- * 2tablespoons low-sodium chicken (or vegetable) stock
- * 2tablespoons nutritional yeast flakes
- * 1 1/2ounces cheddar, grated
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