Baked Potatoes

Baked Potatoes

Baked Potatoes

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   362
  • Protein:   11g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 large russet potatoes, washed
  • Coarse salt and freshly ground pepper
  • Unsalted butter, for serving
  • Cooked broccoli, for serving
  • Sour cream, for serving
  • Freshly grated cheddar cheese, for serving
  • Finely chopped chives, for serving
Instructions

Baked Potatoes serves 4 original recipe by Martha Stewart.

View original preparation instructions

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