Warm Potato Salad with Bacon and Fennel
Ingredients
- 2 pounds waxy potatoes
- 4 pieces bacon
- 2 cups thinly sliced cucumbers
- 1 teaspoon fennel seeds
- 1 teaspoon fresh thyme leaves, slightly chopped
- 1/4 teaspoon crushed red pepper flakes
- 1/8 teaspoon dry mustard
- 1/4 cup apple cider vinegar
- 1 sugar
- 1/4 teaspoon sea salt (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments