Onion Jam
Ingredients
- 4 medium ( 1 1/2 pounds) yellow onions , medium dice
- 2 teaspoons salt , plus more to taste
- 1 teaspoon olive oil
- 1 1/2 teaspoons ground black pepper
- 2 tablespoons fresh thyme leaves, divided
- 1/4 cup red wine vinegar
- 1/3 cup balsamic vinegar
- 3/4 cup , plus 2 tablespoons granulated sugar
- 1 lemon , zested (1 teaspoon) and juiced (2 tablespoons)
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