Heck of a Jicama Salad

Heck of a Jicama Salad

Heck of a Jicama Salad


20 minutes

Details
  • Servings:   4
  • Calories:   196
  • Protein:   4g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 1 medium jicama root, peeled and sliced into thick matchsticks
  • 1 teaspoon salt
  • 2 teaspoons sugar
  • 2 limes, juiced
  • 2 hearts romaine, chopped
  • 2 tablespoons chopped cilantro leaves, a handful of leaves, finely chopped
  • 1/2 teaspoon ground cumin, eyeball it in the palm of your hand
  • 3 tablespoons extra-virgin olive oil, eyeball it
  • Freshly ground black pepper
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