Slow Cooker Cuban Style Black Beans
Ingredients
- 1 pound dried black beans (about 2 1/3 cups)
- 3 cups unsalted chicken stock
- 2 cups water
- 1 large white onion, quartered through root
- 1 large green bell pepper, quartered
- 1 bay leaf
- 3 tablespoons canola oil
- 1 large red bell pepper, finely chopped
- 3 tablespoons minced garlic (about 9 garlic cloves)
- 1 tablespoon ground cumin
- 2 tablespoons unsalted tomato paste
- ½ cup chopped fresh cilantro
- 2 teaspoons kosher salt
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