Corn and Scallion Pulao

Corn and Scallion Pulao

Corn and Scallion Pulao


Serves 4

Details
  • Servings:   4
  • Calories:   290
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 cups Cooked basmati Rice
  • 4 Whole Corn (Grated)
  • 2 Green Bell Pepper Chopped
  • 1 bunch Scallions
  • 2 tablespoons Oil
  • 1 teaspoon Ginger-green chilli paste
  • 1 teaspoon Cumin Seeds
  • 2 to 3 teaspoons Garam masala
  • Salt to taste
  • Sprigs of Corriander leaves for garnish
  • 2 tablespoons Freshly grated coconut
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