Ingredients
- 10 large eggs
- 1/4 cup cream cheese, cut into pieces and softened
- Freshly ground white pepper to taste
- 3 tablespoons unsalted butter
- 1/2 stick (1/4 cup) unsalted butter, softened
- 8 slices rye bread
- 2 cups thinly sliced English cucumber
- 3/4 cup finely chopped red bell pepper
- 1pound thinly sliced smoked salmon
- 8 thin lemon slices
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