Sweet and Sour Pepper Topping

Sweet-and-Sour Pepper Topping

Sweet-and-Sour Pepper Topping


25 minutes

Details
  • Servings:   6
  • Calories:   68
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 tablespoons olive oil
  • 3 medium bell peppers, thinly sliced (3 cups)
  • ½ teaspoon kosher salt
  • 1 anchovy, chopped
  • 1 clove garlic, chopped
  • 3 tablespoons red wine vinegar
  • ½ teaspoon granulated sugar
  • Toasted pine nuts
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