Spanish Stew

Ingredients

• 3 pork chops
• 1 cup flour
• 2 tablespoons chile powder
• 2 tablespoons cumin powder
• 1 tablespoon salt
• 1 cup olive oil
• 6 cloves garlic, plus 1 tablespoon
• 2 red onions, diced
• 1 orange pepper, diced
• 1 green pepper, diced
• 1 jalapeno pepper, diced
• 1 dried Chile pepper, re-hydrated
• 1/2 pint grape tomatoes
• 1/2 jar green manzanilla olives, drained
• 1/2 jar black olives, drained
• 3 ounces capers, drained
• 2 1/2 cups dry white wine
• 2 cups redi-cut tomatoes
• Pinch dry thyme
• Salt and pepper
• 1 head cauliflower
• 1 tablespoon butter
• 1/2 tablespoon chile flakes
• 1 bag egg noodles
• 1 bunch scallions

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