Ingredients
- 1/4 cup sugar
- 1/4 cup rice wine vinegar
- 1 (1-inch) ginger root, peeled and thinly sliced
- 2 tablespoons vegetable or other light oil
- 1 red onion, chopped
- 2 small red chili peppers, very thinly sliced
- 1/4 pound shiitake mushrooms, stems removed and chopped
- 4 cloves garlic, chopped
- 1 1/2 pounds medium shrimp, deveined, tails off
- Salt and freshly ground black pepper
- 1 head iceberg lettuce, cored and quartered
Personal Notes
Organization Tags
Comments