Mushroom stroganoff
Ingredients
- 2 tsp olive oil
- 1 onion finely chopped
- 1 tbsp sweet paprika
- 2 garlic cloves crushed
- 300g mixed mushrooms chopped
- 150ml low-sodium beef or vegetable stock
- 1 tbsp Worcestershire sauce or vegetarian alternative
- 3 tbsp half-fat soured cream
- small bunch of parsley roughly chopped
- 250g pouch cooked wild rice
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