Stir Fried Bean Curd with Ground Pork and Oyster Sauce
Ingredients
- 1/2 pound ground pork
- 1 egg, beaten
- 1 tablespoon plus 2 teaspoons cornstarch
- 1/2 teaspoon five-spice powder
- 1/2 cup finely minced scallions
- 1 tablespoon sugar
- 3/4 teaspoon sesame oil
- 1 tablespoon vegetable oil
- 1/2 cup finely minced red pepper
- 1/2 teaspoon finely minced hot green chile
- 4 teaspoons finely minced garlic
- 4 teaspoons finely minced ginger root
- 1 cup chicken stock
- 2 tablespoons thin soy sauce
- 2 tablespoons oyster sauce
- 1 pound firm bean curd, cut in 3/4-inch cubes, at room temperature
Instructions
Stir-Fried Bean Curd with Ground Pork and Oyster Sauce serves 4 original recipe by Food Network.
Organization Tags
Tags easily organize your Recipe Library
Comments