Picadillo Stuffed Peppers

Picadillo Stuffed Peppers

Picadillo Stuffed Peppers


1 hour 15 minutes

Details
  • Servings:   6
  • Calories:   532
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   15g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons olive oil
  • 12 ounces ground beef
  • 1 cup green olives with pimientos, roughly chopped
  • 1/2 cup finely diced carrots
  • 1/2 cup finely diced onions
  • 1/2 cup raisins
  • Salt and freshly ground black pepper
  • One 14-ounce can crushed tomatoes
  • 1 1/2 cups shredded mozzarella cheese
  • 3/4 cup panko breadcrumbs
  • 1 tablespoon chopped fresh cilantro
  • Salt and freshly ground black pepper
  • 1 green bell pepper, halved lengthwise and seeded
  • 1 orange bell pepper, halved lengthwise and seeded
  • 1 red bell pepper, halved lengthwise and seeded
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