Ingredients
- 2 bell peppers, sliced
- 1/2 head broccoli, florets removed
- 1/4 small red onion, thinly sliced
- 1 c. cherry tomatoes
- extra-virgin olive oil
- kosher salt
- Freshly ground black pepper
- All-purpose flour, for dusting surface
- 1 lb. pizza dough, at room temperature
- 1 c. ricotta
- 1 c. shredded mozzarella
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