Ingredients
- ¼ pound thick-cut bacon, diced
- ½ large onion, chopped
- 1 red bell pepper, chopped
- 3 16-ounce cans kidney beans
- ½ cup brown sugar
- 3 tablespoons ketchup
- 3 tablespoons apple cider vinegar
- 3 tablespoons maple syrup
- 3 tablespoons molasses
- 3 tablespoons yellow mustard
- 1 tablespoon hot sauce
- 2 teaspoons Creole seasoning
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