Sun Dried Tomato and Broccoli Pasta

Sun Dried Tomato and Broccoli Pasta

Sun Dried Tomato and Broccoli Pasta


Serves 4

Details
  • Servings:   4
  • Calories:   449
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1/2 pound spaghetti
  • 8 sun dried tomato halves, chopped
  • 2 teaspoons sun dried tomato oil (from the jar)
  • 4 cloves garlic, minced
  • 1/2 pound broccoli florets
  • 2 portobello mushrooms, chopped
  • 1/4 cup pine nuts
  • cup white wine
  • 1/2 cup fresh parmesan, shaved
  • Kosher salt
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