Low fat Caesar salad
Ingredients
- 2-3 slices sourdough bread, depending on size
- 1 tsp olive oil
- 1 garlic clove, peeled
- 2 heads cos lettuce, leaves separated and torn
- 1 tbsp finely grated parmesan cheese
- 1 free-range egg yolk
- 4 anchovy fillets in olive oil, drained, oil reserved
- ½ garlic clove, grated
- ½ lemon, juice and zest
- 1 tsp dijon mustard
- 25g/1oz parmesan cheese, finely grated
- 30ml/1fl oz olive oil
- Black pepper
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